256 Potassium Sorbate Food Grade Suppliers & Exporters in Philippines B.J Sea Food Ltd B.J Sea Food ltd has been a remarkable supplier and exporter of European and South American seafood product across Europe, Asia and Middle East. With at least 15 years experiences, we pride ourselves of premium services
Chemicals and Food Ingredients. Acetic Acid, 99.5% Ammonium Bicarbonate Amyl Acetate Amyl Butyrate Ascorbic Acid Butyric Acid C.M.C. 4000 & 40000 HV Calcium Hydroxide Calcium Propionate Caramel Color, Liquid Citric Acid, Anhydrous Cloud Neutral Cocoa Powder Coumarin Powder Cream of Tartar Deionized Water Dextrose Powder, Anhydrous.
E202 - Potassium sorbate: Similar to 200. otassium sorbate is the sodium salt of sorbic acid. More soluble than sorbic acid. More soluble than sorbic acid. Typical products include cheese, butter, yogurt, preserves, pickles, dried fruit, cakes and wine.
Potassium Sorbate is a naturally occurring potassium salt that is used extensively in food preservation. When potassium sorbate is dissolved in acidic water (pH below 4.2, ideally in the pH 3.X range), it ionizes to form sorbic acid, which is effective against numerous micro-organisms such as molds, yeasts and bacteria.
Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water. It is primarily used as a food preservative. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
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