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Potassium Sorbate preservative is potassium salt of sorbic acid. Potassium Sorbate, also named sorbic acid potassium salt, is E202 food additive in EU. As a professional Potassium Sorbate supplier and manufacturer, we hold extensive expertise in the application of Potassium Sorbate in food and cosmetics.
Potassium Sorbate is used as a preservative that breaks down water and carbon dioxide in the body. It is anti-microbial and also increases the shelf-life of products. It is used in cheese, baked goods, syrups, and jams. Potassium Sorbate preserves dehydrated foods like jerky and dried fruit, and stops the yeast from continuing to ferment in wine.
Potassium Sorbate Powder is potassium salt of sorbic acid (natural fatty acid) used as a preservative in cosmetic formulations. In water, Potassium Sorbate releases sorbic acid which is the active agent. It's one of the most extensively studied preservatives and is GRAS and not mutagenic. Appearance: Fine, white powder.
Potassium sorbate has 74% of the antimicrobial activity of the sorbic acid. It is very effective against yeasts, molds, and select bacteria, and is widely used at 0.025 to 0.10 % levels in many food and beverage products as well as personal care products like lotions and creams.
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